June 21, me photographing the sunset and sunrise at midnight on the summer solstice in the Land of the Midnight Sun.
Scotland and Norway, 2025
June 23rd - At Sea
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We woke up on this sea day morning with a lot of sea birds (0:29) following us. I'm not sure what that meant, if anything. (We weren't especially close to land.)


At 8:45, Mei-O went down to the Vista Lounge to participate in a 45 minute rather crowded Zumba class.


With Mei-O exercising in her 45-minute Zumba class, I just walked around the ship and took a bunch of random pictures; Maintenance was always going on all over the ship, classes and lectures were advertised trying to increase attendance, bars were empty, just waiting for guests to begin piling in a little later (it was still only about 9:00), people waiting in the Princess Live! lounge for the daily "Wake Show" to beginnoteOr possibly, after it had already
ended. The "Wake Show" was a
daily TV show hosted by our
Cruise Director, Dan, with infor-
mation about various events go-
ing on on the ship that day, in-
terviews with crew members and
staff, and all sorts of general
information relevant to today on
the ship. I didn't know what time
it was produced live.
, a floor map of Promenade Deck 7, the not-so-busy Piazza, and this "decoration" at "The Catch by Rudi" restaurant. After my stroll around the ship, I returned to the Vista Lounge to meet Mei-O just as her class ended.


Mei-O and I went out on the pool deck to watch "The Lion King" (the new live version) for a while, then realizing we hadn't had breakfast yet, headed to...


...the buffet for something to eat. Baked beans were served every morning at breakfast, and we found out that they're a fairly common British breakfast itemnoteFrom Google AI: Baked beans are
a very common breakfast item in
Britain. They are a staple of the
traditional full English breakfast,
often served on toast alongside
eggs, bacon, and sausage. They
are also frequently enjoyed on
their own with toast, or as a side
dish with other breakfast items.
, so I decided to add some to my breakfast plate. And they were really good as a breakfast item.


We had two more ports left, Ålesund and Haugesund, and at 11:00, we went to hear about them. We weren't looking for any specific information; we basically just wanted to pass some time. But we did get some interesting (though not very useful) information about both ports from the presentation.


A little before 1:00, we made our way down to the Piazza for another dance class that Mei-O wanted to attend. The International Cafe, just off the Piazza, was another source of free food for us, and we hadn't tried it yet. We were just going to take a look to see what kinds of offerings they had, and Mei-O decided we should try this, tuna salad on a croissant roll, and it was really good. We put it in our mind that we should try this place more often!


And at 1:00, the dance class (0:27) began. In the video, Mei-O's over on the left in a pink shirt and black pants and Teresa is right next to her in a blue shirt with gray pants. These dance classes are always this crowded.

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